Ingredients
- 2 kiwi fruits
- 1 Japanese cucumber
- 2 big cabbage leaves
- Honey to taste
- 1 tablespoon lime juice
- Peel kiwi fruit and cut into pieces.
- Cut both Japanese cucumber and cabbage into pieces
- Place kiwi fruit, cucumber and cabbage into a juicer and process until well-blended.
- Strain the fruit and vegetable juice out into a glass.
- Add honey and lime juice, stir well and serve.
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